Plastic, Is There Nothing It Can’t Do?
Posted by Shannon Love on May 14th, 2010 (All posts by Shannon Love)
Wow, cheap, low-tech water sterilizers from disposable plastic bottles.
Better yet, it was discovered by locals instead of rich Westerners riding in on their white horse to save the poor little brown people.
In case you’re wondering, no, you can’t do this with glass bottles because glass is opaque to UV light. (Which is why you can ride in a car without getting a sunburn.)
This would be a good technique to tuck away in your mental “just in case” file. If the fecal matter ever does impact the ventilation impeller, you could save lives by remembering that you can sterilize water with a transparent plastic bottle and a sheet of aluminum foil.
May 14th, 2010 at 11:24 am
6 hour wait in the African sun suggests low temperature pastuerization might take place inside a clear plastic bottle with the cap on.
May 14th, 2010 at 2:47 pm
Sol Vasson,
I think the fact that the water has to largely clear suggest that the primary mechanism is UV sterilization. The heat probably helps but there are a lot a dangerous bugs, cholera for example, that often survive cooking so I doubt that the heat is a primary mechanism.
May 15th, 2010 at 11:59 am
Cholera survives cooking ? What temperature?
May 15th, 2010 at 1:03 pm
“Plastics, Is There Nothing It Can’t Do?”
Yes – it has one critical weakness. You cannot store beer in plastics containers because the same effect that sterlizes water ruins the beer. This is a deal breaker, IMHO, rendering plastic far from a perfect material.
May 15th, 2010 at 5:03 pm
Michael Kennedy,
Cholera survives cooking ? What temperature?
Anything sub-boiling.