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  • Out and About

    Posted by Jonathan on August 10th, 2016 (All posts by )


    Chicagoboyz enjoy a famous three-pupusa lunch at Mi Ranchito Salvadoreño on scenic Flagler Street in beautiful downtown Little Havana.


    10 Responses to “Out and About”

    1. Bill Brandt Says:

      I know you hate doing this on assignment Jonathan. And you’re just doing it for us. I just want you know we appreciate it ;-)

    2. Jonathan Says:


    3. Jeff the Bobcat Says:

      OK. I’ve never seen one of these before so I’ll need more info on this one. What is this made of and does it taste as good as it looks?

    4. TMLutas Says:

      Jeff The Bobcat – Wikipedia is your friend and mine. There’s a reason I still fix up pages over there. A three pupusa lunch means:
      1. This is a salvadoran place
      2. It’s a very big meal (~1200 calories)

      Ingredients apparently vary widely depending on where the cook came from and how americanized the dish’s become.

    5. Jonathan Says:

      1. Similar to a baleada.

      2. It tastes great. Fillings vary, this one was cheese and beans.

    6. Dan from Madison Says:

      Perfect pre-siesta meal. But I didn’t have to tell you that, J.

    7. Will Says:

      That’s a lot of onions. Hope the waiting room is well ventilated.

    8. PenGun Says:

      Nice tortilla, if that’s what it is. I make em’ extra thick like that and that’s what I’m gonna do now. That looks delicious.

      I buy my Masa-Harina in 25lb bags these days and store it in whey containers.

    9. John Cunningham Says:

      Beans, beans, the musical fruit…..

    10. James Gerber Says:

      Look great!